Terre A Terre Restaurant in Brighton

Terre à Terre was born, in 1993, out of a shared passion of two people with a mission, Amanda Powley and Philip Taylor. Classically trained as chefs and having cooked throughout the world, they wanted a platform for their innovative ideas where they could push the boundaries of traditional cuisine, while adhering to their beliefs in meat-free cooking.What began as a BYO with 30 covers, supported by friends, family and the local Brighton community/growers and very lovely staff, (thank you), has become one the most exciting and successful vegetarian restaurants in the UK. First and foremost it is an establishment that serves outstanding food, and the fact that you won’t find meat on its menu is merely secondary.Just as much thought goes into the wine list and you will find a wide range of organic and biodynamic wines to suit every pocket.

Listing Information
Address: 71 East StreetBrighton, Brighton, Brighton and Hove, BN1 1HQ
Telephone: CLICK FOR TELEPHONE NUMBER 
Website: www.terreaterre.co.uk/